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The Proanthocyanidins market potential growth difference will be US$ 281.47 million from 2019 to 2027, as per the latest market outlook report from The Insight Partners. The report also identifies the market to witness an accelerating growth momentum at a CAGR of 6.2% during the forecast period. The Proanthocyanidins market report covers insights on major trends, key growth drivers, and challenges impacting the overall growth of the market.
Proanthocyanidins ((PAC) are a class of flavonoids which are known for its nutritional value and therapeutic health benefits. The demand for proanthocyanidin-rich products is increasing with the rapid evolution of the healthcare and food and beverage industry. Various studies have been conducted related to proanthocyanidins which represents their health-promoting effects, and their application in the food and pharmaceutical industry.
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Asia Pacific is estimated to register the fastest CAGR in the market over the forecast period. The rapid growth of this region is primarily attributed to the rising awareness related to health benefits and rich nutritional profile offered by the products prepared from proanthocyanidins. Due to the increase rate of lifestyle-related diseases, people are opting for a healthier lifestyle and food. Proanthocyanidins reduce the oxidative damage caused by free radicals in the human body. Further, it also helps in preventing heart-related diseases, and several studies have shown that proanthocyanidins reduce blood pressure and improve fat metabolism.
Rising use of proanthocyanidins in cosmetic applications
Natural ingredients are becoming more prevalent in the formulations for cosmetic and skin care purposes due to growing consumer concerns associated with synthetic ingredients and chemical substances. The use of plant extracts has been extended to skin care and personal care applications owing to its antioxidant and antimicrobial activities and tyrosinase inhibition effect. Proanthocyanidins are considered as a type of powerful free radical scavenger and antioxidant which are extracted from plant extracts such as grape seed extract, cranberry extract, pine bark extract and others. The antioxidant and scavenging properties of proanthocyanidins are increasingly identified to produce several products in personal care sector. The polymers are potentially used to improve chloasma in a short period of administration. For instance, the grape seed hydroethanolic extract is a rich source of polyphenols including proanthocyanidin. The grape seed extract is therefore, used to prepare grape seed oil, serum and other cosmetic products. Grape seed oil has high amount of tannins and oligomeric proanthocyanosides and possesses high stability and resistance to oxidation reaction. Further, the presence of proanthocyanidins provide the skin with strong antioxidant characteristics which helps to neutralize free-radicals present in the environment.
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The proanthocyanidins market based on source has been segmented into cranberry, grape seeds, pine bark and others. The cranberry is the fastest growing segment in the global proanthocyanidins market. Cranberry contains proanthocyanidins (PACs) which have been identified as one of the phytochemicals responsible for many of the health benefits. Cranberries contain unique A-type PACs, that exhibit ex vivo bacterial anti-adhesion activity. It helps prevent to E. coli, which is the cause of about 85% of Urinary tract infections (UTIs) and 90% of cases of acute pyelonephritis. The PACs contained in cranberries may also benefit oral health. T e presence of PACs along with other vitamins and antioxidants has increased the use of cranberries and its extracts in pharmaceuticals and dietary supplements. With the rise in the aging population, consumers are becoming more conscious and aware of various diseases that can be prevented by consuming natural foods and supplements containing proanthocyanidins. These concerns have driven the growth of the segment in the proanthocyanidins market.
Global Proanthocyanidins Market – By Source
Cranberry Grape Seeds Pine Bark Others
Global Proanthocyanidins Market, by Type
Global Proanthocyanidins Market, by Application
Pharmaceuticals and Dietary Supplements Foods and Beverages Personal Care and Cosmetics
Progressive industry trends in the global proanthocyanidins market help players develop effective long-term strategies
Business growth strategies adopted by developed and developing markets
Quantitative analysis of the global proanthocyanidins market from 2017 to 2027
Estimation of global proanthocyanidins demand across various industries
PEST analysis to illustrate the efficacy of buyers and suppliers operating in the industry to predict market growth
Recent developments to understand the competitive market scenario and global proanthocyanidins demand
Market trends and outlook coupled with factors driving and restraining the growth of the global proanthocyanidins market
Decision-making process by understanding strategies that underpin commercial interest with regard to global proanthocyanidins market growth
Global proanthocyanidins market size at various nodes of market
Detailed overview and segmentation of the global proanthocyanidins market, as well as its dynamics in the industry
Global proanthocyanidins market size in various regions with promising growth opportunities
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The Insight Partners is a one-stop industry research provider of actionable intelligence. We help our clients in getting solutions to their research requirements through our syndicated and consulting research services. We specialize in industries such as Semiconductor and Electronics, Aerospace and Defense, Automotive and Transportation, Healthcare, Manufacturing and Construction, Media and Technology, Chemicals, and Materials.
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